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Crops & Varieties: Tomatillos


Quick tips
We make a fantastic tomatillo salsa, and you can too! Roast tomatillos and mix with blend of chile peppers, garlic, onion, lime juice, cilantro or parsley and a bit of salt.

Fresh tomatillos have a bright tartness; most recipes call for roasting them, as this brings about a delicious sweetness.

Storage
In husks, they can be kept in the refrigerator for three weeks.

You may be receiving them with the husks removed; the best way to keep these is in a perforated or produce bag in the refrigerator. Use within about a week.

Recipes

Simply Recipes: Tomatillo Chicken Stew

What's Cooking, Mexico?: Mexican Tomatillo Rice

Soup and BreadVegan Posole for a Crowd (Use about ¼ the amounts listed here for pozole for a non-crowd... and use those fresh ingredients!)

Preparation types & times

Blanching: 3-5 mins
Broiling: 6-10 mins
Dry Roasting: 20-30 mins (in heavy or cast iron skillet with low heat)
Grilling: 6-12 mins


Tomato Mountain Newsletter - Week 21 | Summer Week 3July 19th, 2017

7/17/2017 CSA NEWSLETTER   Whats in the box?!    CABBAGE, KOHLRABI, LETTUCE, SCALLIONS, ZUCCHINI, TOMATOES - JULIETS & SUNGOLDS   (If you find the outermost leaf of cabbage to

SNEAK PEEK - Week 21 | Summer Week 3 July 17th, 2017

WEEK 21 | SUMMER WEEK 3 SNEAK PEEK   Whats in the box?!    CABBAGE, KOHLRABI, LETTUCE, SCALLIONS, ZUCCHINI, TOMATOES (JULIETS)!!!    Our featured item this week is cabbage! &n

Update On Deliveries & A Message From ChrisJuly 13th, 2017

  Dear members,   We are, once again, chugging along! Chris just left the farm and should be here at around 3:30p with all the CSA boxes. We are essentially doubling all of our routes, makin

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Contact Us Online or Call 608-335-1198

Tomato Mountain Farm ~ N7720 Sandy Hook Rd, Brooklyn WI 53521 ~ info@tomatomountain.com ~ 608-577-1782

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