If you’re a pepper lover, you know that there’s a whole spectrum of flavors out there, from sweet and mild to fiery and intense. Whether you're looking to spice up a dish or enjoy a crisp, juicy bite without the burn, there's a pepper for everyone. Let’s take a fun tour through our collection of peppers, from the sweet and mild to the heat-packed varieties.

*Our Collection of Peppers we offered 2024 Summer*

Sweet and Mild: Zero SHU and Full of Flavor Bell Peppers

Start your pepper journey with our collection of heat-free options: - Carmen, Aura, Glow, and Cupids: These vibrant bell peppers register at 0 SHU (Scoville Heat Units), making them perfect for those who love the flavor of peppers without the kick. Enjoy their crisp, sweet taste raw in salads, or give them a quick sauté for a burst of natural sweetness.

A Touch of Warmth: Shishito and Anaheim

Want a little bit of heat without overpowering your dish? These peppers strike a nice balance: - Shishito Peppers (50 - 200 SHU): Often enjoyed blistered with a sprinkle of salt, these mild peppers are so delicious they’re almost addictive—like veggie candy! Plus, they’re so low on the heat scale that you can pop them like snacks. - Anaheim Peppers (1,000 - 1,500 SHU): Slightly spicier but still mild, Anaheim peppers bring a bit more heat, perfect for grilling or roasting. They’re a staple for adding gentle warmth to dishes like stuffed peppers or salsas.

Earthy, Savory, and Versatile: Poblano, Cayenne, and Paprika Peppers

For those who enjoy a rich, earthy flavor with a dash of heat: - Poblano Peppers (1,000 - 2,000 SHU):Poblanos have an earthy depth with a subtle sweetness that emerges when cooked. Their mild heat makes them perfect for dishes like chile rellenos, and they’re a go-to for sauces and stews. - Cayenne Red Ember (2,000 - 3,500 SHU): These slender, fiery peppers are often dried and ground into cayenne pepper spice. Fresh or dried, they bring a moderate kick and are fantastic for spicing up anything from soups to stir-fries. Although, Cayenne is typically spicy (30,000 - 50,000 SHU), Tomato Mountain’s version is on the milder side. - Krimzon Lee Paprika Peppers (2,500 - 3,500 SHU): These peppers have a bit more bite and are often used in dried form for paprika seasoning. Their rich color and warm heat make them a favorite for adding a peppery touch to many dishes.

The Unpredictable: Sandia and Classic Jalapeños

For those who enjoy a little spice but prefer to avoid fiery extremes: - Sandia Peppers (2,500 - 9,500 SHU): The heat of these peppers can vary widely depending on how red and ripe they are. Our Sandias tend to be on the milder side, but you may encounter a surprise kick here and there. Their versatility makes them great for both fresh and roasted applications. - Jalapeños (2,000 - 8,000 SHU): A classic in any kitchen, jalapeños have a broad range of heat. Whether you’re adding them to salsas, pickling them, or throwing them on nachos, these peppers never fail to deliver that signature kick.

Stepping Up the Heat: Hungarian Hot Wax and Serranos

If you’re ready to venture into spicier territory: - Hungarian Hot Wax (1,000 - 15,000 SHU): Don’t let the name fool you—these peppers can be fiery! Our Hungarian Hot Wax peppers tend to be on the hotter side of their wide range, so handle with care. They’re excellent for pickling or spicing up a dish with a crisp crunch. - Serrano Peppers (10,000 - 20,000 SHU): Now we’re getting into serious heat. Serranos are a key ingredient in Chicago-style giardiniera, offering a sharp bite that packs a punch. Use them to add robust heat to salsas, hot sauces, or any dish where you want the heat to be noticeable.

Bringing the Heat: Habanero

Finally, for those who love intense heat: - Habanero (100,000 - 350,000 SHU): The hottest pepper we offer, the habanero is not for the faint of heart. With its fruity flavor and extreme heat, this pepper is ideal for those who want to turn up the spice level in sauces, marinades, or a big pot of chili. Just a little goes a long way!

Whether you’re looking for something sweet and mild or packing serious heat, our pepper collection has something for everyone. Enjoy experimenting with these vibrant varieties and discovering the perfect level of spice for your palate!

Exploring the Heat and Sweetness of Our Pepper Varieties