WEEK 2 | 1/28 - 1/31
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Order by 1/24/26 11pm
PRODUCE
FRUITS
Fuji apples from Mick Klug Farms
Asian pears from Oriana’s Orchard
Rio Star grapefruits from South Tex Organics
GOURDS
Butternut squash from Springdale
Delicata squash from Springdale
Carnival squash from Springdale
Kabocha squash from Southwest
Spaghetti squash from Southwest
Thelma squash from Springdale (limited quantities)
FUNGI
Cremini mushrooms from River Valley Ranch
Portabella mushrooms from River Valley Ranch
Shiitake mushrooms from River Valley Ranch
GREENS
Microgreens from Kaleido
Pea Tendrils from North Avoca Farm (limited quantities)
Spinach from our farm
VEGGIES
Beets (red, gold + chioggia) from Driftless and Springdale
Black Spanish radishes from Lovefood
Cabbage (green + red) from Driftless and Springdale
Carrots from Southwest
Daikon radishes (red + purple) from Lovefood
Gold turnips from Driftless
Onions (yellow + white + red) from Springdale and Southwest
Parsnips from Springdale
Potatoes (Blue + Gold) from Driftless
Potatoes (Fingerling + Russet) from Southwest
Potatoes (Purple + Red) from Springdale
Purple top turnips from Lovefood
Shallots from Springdale
Sweet potatoes (orange + Japanese + purple) from Southwest and Springdale
Watermelon (Beauty Heart) radishes from Lovefood
FROZEN FRUIT
Blueberries from Joe’s Blues
Elderberries from Garden Gate Farm
Strawberries from Klug
Tart Cherries from Klug (last call!)
STAPLES & SPECIALTIES
EGGS & DAIRY
Brick cheese (cow’s milk) from Rising Sun
Butter (salted, unsalted, Amish) from Freis von Kiel & Southwest
Grumpy Goat cheese (goat’s milk) from Nordic Creamery
Organic eggs from Southwest
Farm fresh eggs from Finn’s Ranch
Duck eggs from Featherlane Farms
Sour cream from Deerland
Yogurt (plain, blueberry, vanilla, strawberry) from Deerland
GRAINS, NUTS & LEGUMES
All purpose flour from Severson’s
White popcorn from Severson’s
Rolled oats from Severson’s
Sourdough from pHlour
Tortillas (spelt, white, whole wheat) from Gitto Farm ‘n Kitchen
MEATS & FISH
Hickory Smoked Bacon from Jake’s
Bison Patties from Gravity Farm
Ground Bison from Gravity Farm
Chorizo from Finn’s Ranch
Chicken breasts from Buttonwood Farm
Ground chicken from Buttonwood Farm
Ground beef from McCluskey
Ground beef patties from Slagel Family Farms
Ground turkey from Slagel Family Farms
Chicken leg/thigh quarters from Jake’s
Chicken wings from Jake’s
Italian links from Jake’s
Sliced ham from Jake’s
Sablefish from Bering Bounty
Sockeye Salmon from Hook Point
Tuscan salumi from Underground Meats
Whitefish from Jake’s
Whole chickens from Featherlane Farm
BEVERAGES
Apple cider from Klug
Sputnik coffee (whole bean + ground)
Creamy Bellini kombucha from RMBR
READY TO EAT & ALMOST READY TO EAT
Smoked King Salmon from Hook Point
Smoked Sablefish dip from Hook Point
Wicked Smoked Salmon dip from Hook Point
Jam (strawberry) from Bushel & Peck’s
Curtido from Bushel & Peck’s
Granola (cocoa cranberry pecan) from River Valley Ranch
Cherry Bomb hot sauce from River Valley
Hummus from Giladi’s (regular & hot Giardiniera)
Kimchi from Springdale
Maple Syrup from Hill & Valley Sugarbush
Tamales (Portabella & Southwest) from River Valley
Sweet Potato + Mushroom Veggie Burgers from River Valley Ranch
FLOWERS
Tulip Bouquets from Monarch Beauty Farm
HOME, BODY & PETS
Gift certificate towards Tomato Mountain
Natural Lard Lather from Wildom Farm
Beef Organ pet treats from Prairie Wolf
Pork Organ pet treats from Prairie Wolf
Salmon pet Treats from Prairie Wolf